This is not good pizza

It's not even great pizza. It's the best pizza.

When I found out a co-worker (Josh) was visiting Bowling Green, Ohio for a work project, I told him he had to go to Myle's pizza for lunch. Good ol' BG . . . my alma mater.

Myle's Pizza . . . the best pizza E-V-E-R. Tons of cheese, cooked until it's golden brown. Oh, and then there is the garlic cheesy bread loaf - a little piece of heaven wrapped in foil. They take a loaf of bread, slice it, add butter, garlic, and cheese in between the slices. I spent many of my college dollars on Myle's pizza back in the day. Those were the days, when I could eat crappy, and not gain a pound.

Years ago, Bryan couldn't understand what could be so great about Myle's pizza. A trip to Bowling Green turned his pizza thinking around forever. He never tasted perfection like this before.

So, Friday around noon Josh emails me from Myle's with the picture below. Note, this pizza is their standard cheese pizza, not the double cheese pizza.

About a half hour later, Josh emails me and said he ordered the garlic cheesy bread for me, and is on his way back to Akron. I emailed him back, "don't tease me!". So, he took a picture of the cheesy bread in transit to Akron to prove to me, he did indeed buy some for me. Obviously I had to email Bryan with the photos - he was so excited.


Here is the loaf of perfection, at it's final destination in our home at Akron.





It's Friday night, and we needed pizza to complement our Myle's garlic cheesy bread. Hmmm . . . what to do, what to do. If we couldn't have Myle's pizza, then the next best option is Luigi's pizza in Akron. So, on the way home I picked up Luigi's pizza . . . Akron's legendary pizza. People wait for hours outside the restaurant to eat there. I ordered extra cheese, and as you can tell it doesn't even compare to Myles' with just a 'standard' order of cheese.

Needless to say we didn't eat healthy Friday night.